Groundhog Day is coming soon, alternately known as Imbolc, Oimealg or Bride's Day in early Celtic days and Candlemas in more recent times. In some more moderate climates, this once marked the first plowing of the fields. Here in Kansas, the fields are typically still frozen (though not this year) at this time, although we might have a brief thaw with spring-like weather that makes our green thumbs itch to be planting. Or the ground might be covered with snow and ice.
I might not be plowing on Groundhog Day, but I could be out digging more blackberries and I already have new things sprouting. I planted cabbages and whatnot on Thursday last week, and they are already stretching toward the light.
The amaryllis also is getting ready to unfold its first blossoms of the year. While most people buy these lily relatives as temporary house plants, I have kept mine for quite a few years. They spend the summer outdoors on the north side of the house, and come in for the winter when the nights start freezing on a regular basis. They don't need regular repotting, as they bloom best when in tight quarters.
Today I start onions and leeks. Next week, peppers and eggplants. Why doesn't it feel like spring?
Happy Groundhog Day.
2 comments:
I'm ready to start my seeds too! I have never tried celery. Is it easy to grow?
Celery needs to grow in cooler weather, but won't survive freezing temps. It needs to be watered frequently... Otherwise, it is fairly easy to grow. I didn't even have any pest problems last year. However, the type you grow in the home garden will be more suitable for cooking, as its flavor is too strong for fresh eating.
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